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Food, Clothing and Household Goods

    Results: 10

  • Basic Needs (1)
    B

    Basic Needs

    B

    Programs that furnish survival level resources including food, housing, material goods, transportation and utilities for individuals with low or fixed incomes, people who are homeless, older adults and/or people with disabilities who are otherwise unable to adequately provide for themselves and their families. Also included are related services that are available to the community at large.
  • Clothing (1)
    BM-6500.1500

    Clothing

    BM-6500.1500

    Programs that pay for or provide new or secondhand clothing. Included are clothing exchange programs.
  • Community Action Agencies (2)
    TD-1100.1400

    Community Action Agencies

    TD-1100.1400

    Private, nonprofit human service and advocacy organizations established under the Economic Opportunity Act of 1964 that provide emergency assistance to people in crisis; address the causes of poverty through programs that fight unemployment, inadequate housing, poor nutrition and lack of educational opportunity; and provide training in advocacy skills. Community Action Agencies (CAAs), also known as Community Action Programs (CAPs), operate a variety of core services in the communities they serve. Included are GED and ESL education, job training programs, Head Start and day care, weatherization and energy assistance programs, health services, services for older adults (e.g., Foster Grandparents and RSVP), emergency food assistance and homelessness prevention programs. They are also involved in affordable housing creation and renovation and small business assistance.
  • Emergency Food (4)
    BD-1800

    Emergency Food

    BD-1800

    Programs that provide a limited amount of food for individuals or families during times of personal crisis, or for people who have no food or cannot afford to purchase food at retail costs.
  • Food (1)
    BD

    Food

    BD

    Programs that seek to meet the basic nutritional needs of the community by providing access to food products.
  • Food Pantries (2)
    BD-1800.2000

    Food Pantries

    BD-1800.2000

    Programs that acquire food products through donations, canned food drives, food bank programs or direct purchase and distribute the food to people who are in emergency situations. Some pantries deliver food to people whose disabilities or illnesses make it difficult for them to leave home.
  • Food Stamps/SNAP (1)
    NL-6000.2000

    Food Stamps/SNAP

    NL-6000.2000

    A federally-funded program administered locally by the county or the state that enables low-income and indigent households to obtain an electronic benefit transfer (EBT) card similar to a bank debit card which can be used in most grocery stores to purchase food. Approved households are entitled to purchase a designated amount of food utilizing their cards based on net income and household size. Benefits are generally available in an EBT account within 30 days from the date an application was filed. Expedited food stamps are available within seven days for people who are in an emergency situation and whose income and spendable resources for that month are within specified limits.
  • Food Supplements (1)
    BD-1800.8200-200

    Food Supplements

    BD-1800.8200-200

    Programs that provide liquid nutrition supplements for older adults and/or people with disabilities who, for medical reasons, are unable to derive sufficient nutrients from a regular diet. Also included are programs that provide high calorie liquid supplements needed by cancer patients and others who have difficulty swallowing, digesting or keeping solid foods down.
  • Government Surplus Food Distribution Sites (1)
    BD-1800.2500

    Government Surplus Food Distribution Sites

    BD-1800.2500

    Organizations that are authorized, on a periodic basis, to acquire targeted surplus commodities stockpiled by the federal government and distribute them to people who qualify for this service on the basis of income. Also available may be a distribution schedule and a listing of available commodities and distribution site locations. In the United States, the program is managed by the U.S Department of Agriculture (USDA) which acquires commodities through price support programs, surplus removal and direct purchases from national markets and distribute them to states and sometimes directly to programs that provide food to people in need.
  • WIC (2)
    NL-6000.9500

    WIC

    NL-6000.9500

    A public health nutrition program administered by the USDA Food and Nutrition Service that provides nutrition education, nutritious foods, breastfeeding support and health care referrals for income-eligible pregnant or postpartum women, infants and children up to age five. Foster parents, grandparents, guardians and single fathers who have custody of their children may also be eligible to receive food assistance for children up to age five if they meet income guidelines. WIC provides specific foods to supplement the dietary needs of participants to ensure good health and development. Food packages typically include iron-fortified infant cereal, milk, cheese, eggs, whole grains, peanut butter, beans, fruits, vegetables and juice. Families can shop for WIC foods at most grocery stores using a WIC electronic transfer benefit (EBT) card or vouchers.